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Desserts

Dessert is a course that concludes a main meal. The course usually consists of sweet foods and beverages, such as dessert wine or liqueurs, but may include coffee, cheeses, nuts, or other savory items. In some parts of the world, such as much of central and western Africa, there is no tradition of a dessert course to conclude a meal.

Sweets

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Pistachio Pear Tartlet BHD 12.500

Pistachio Pear Tartlet

BHD 12.500

Delicious poached pear with a frangipani cream combined with pistachios to give a dazzling green color and stunning flavor where it’s opped with calvados jelly in its center.

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NYC Cheese Cake BHD 08.000

NYC Cheese Cake

BHD 08.000

Smooth, creamy and topped with a tangy raspberry and blueberry sauce!

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Gastro Inspired Mango Cheese Cake BHD 10.000

Gastro Inspired Mango Cheese Cake

BHD 10.000

A perfectly sweet, melt-in-mouth creamy and moist mango cheesecake served with exotic caramel, Howdy’s mango sorbet and speculoos.

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The Good , The Bad & The Yummy BHD 10.000

The Good , The Bad & The Yummy

BHD 10.000

Toasted marshmallow and strawberry baps served with silken tofu chocolate mousse and topped with cocoa wafers.

Howdy’s Special Ice-creams and Sorbets

BHD 05.000/ 04.000

Ask your server for the special flavor of the day.

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Chocolat Fondant BD 10.000

Chocolat Fondant

BD 10.000

Hot Chocolat Fondant with dark melted chocolate inside, crumbled lotus and caramel sauce on the side

Drinks

Anchor

$7.95

Porter (San Francisco, CA)

Fire Island

$7.95

Lighthouse Ale (NY)

Peak Organic

$7.95

IPA (Portland, ME)

Brooklyn Pilsner

$7.95

German Style Pilsner (Brooklyn, NY)

Yuengling

$8.95

Traditional Lagel (Pottsville, PA)

Peak Organic

$7.95

IPA (Portland, ME)

Artisanal Cocktails

“It’s not just mixing the spirits, it’s a relation that I love most”. To create a cocktail is like a magic and to do so it’s a worship. Once I heard “do something that you love” and since then I’m learning about cocktails. Worked so many places throughout my career with some extraordinary people, some were legendary mixologist. After long learning session here are some of my efforts.

ANGEL WHISPER

BD 12.500

Perfectly blend Macallan fine oak with orange blossom and vanilla pod, smoke with white truffle oil, pumpkin puree, finish with carbonated water.

NITRO BASIL LICORICE

BD 12.500

Infused pear vodka blended with basil and licorice, homemade spiced simple syrup, orange bitters shaken till frost spray with pear – orange mist.

BLOODY RHUM

BD 10.000

“Where is my bloody Rhum” Land of history, culture and Rhum – Caribbean Island. Created this well-balanced cocktail – Jaggery based with Caribbean Rhum perfectly blend with THREE different bitters and finished along liqueur from herbs.

SILENT POOL

BD 7.500

Inspired from one of the greatest Gin in history “SILENT POOL” Mysterious story behind, Infused with fresh Passion fruits and kafir lemon. Wonderfully crafted elderflower enhances lemon leaf finish with finger – lime tonic.

TRIBUTE TO TITO`S

BD 7.500

After a long studied from the guy behind all the success of his handcrafted vodka Mr. “BERT TITO” time to tribute his magnificent work. Carefully chosen the “BLACK ROSE PETALS” for flavoring Tito`s with best combination of honey – corn syrup, end up with muskmelon liqueur. Shower with Rose – Melon – Tito`s.

EL AMOR ES AMARGO

BD 7.500

Not always love is sweet, sometimes, actually most of the time its sour; Chosen the purest Patron silver tequila mashed with hot & sour jalapeno tie up with homemade fresh passion fruit syrup, mango juice and sweet – lime juice competes with agave mist.

WYOMING

BD 10.000

The state enhances with the beauty and greenery, mountains and wide culture of “COWBOYS HISTORY” Choose an incredible vodka Grey Goose infused with Kumquat, black berry jus, creme` de cassis, citrus liqueur, orange bitter shaken vigorously and mist of basil.

HAITI (TIKI COCKTAIL)

BD 7.500

“Rhum or Rum best comes from Caribbean and Haiti is the heart of Caribbean island” Mashed red chili with chunks of pineapple perfectly chosen Caribbean gold rum and fresh coconut juice.

Beers

In early forms of English, and in the Scandinavian languages, the usual word for beer was the word whose Modern English form is ALE.

Amstel light (3.5% – North Asheville)

The epitome of an easy drinking Lager, Fantastico is brewed with local malt, oats and a kiss of hops. 3.5% ABV, light body and a clean finish make this an absolute crusher of a beer.

  • Glass: BD 3.500
  • Bottle: BD 5.000

Heineken (5% – Zoeterwoude, Netherlands)

Using the finest water, malt and hops, along with yeast, A beautiful amber lager with low butterscotch flavor, full bodied and a smooth post palate sensation, light gold color.

  • Glass: BD 3.500
  • Bottle: BD 5.000

Guinness (4.2% – Irish dry stout)

It has a malty sweetness and a hoppy bitterness, with notes of coffee and chocolate. palate is smooth, creamy, and balanced.

  • Bottle: BD 6.000

Coors Light (4.2% – USA lager)

Sweetish, slightly malty aroma of grains and hint of straw. Gently sweet, hardly bitter, malty taste of grains, a trace of corn.

  • Bottle: BD 5.000

Blue Moons (5.4% – Belgium style wheat ale beer)

Good balance of acidity and malt background with a creamy mouthfeel, touch with coriander and some of spicy pepper notes. Well balanced with citrus orange flavor.

  • Bottle: BD 5.000

CISK (4.2% – MALTA)

Well balance, flavor with notes of floral hopes, lemon drops and mild bitterness after finishing line.

  • Bottle: BD 5.000

KIRIN (5% – JAPAN )

Clear golden yellow color with light head; +balanced with sweet malt, sour bread, light cereal and soft apple fruit with delicate floral, herb and citrus notes.

  • Bottle: BD 5.000

Strongbow (4.5% – UK)

Mild sweet apple, semi sour, smooth and tart single – variety apple with hints of copper flavor.

  • Bottle: BD 5.000

SAVANA (3% – SOUTH AFRICA)

Light bite, semi-sweet, tart and slightly aromatic. Granny smith and Macintosh apple flavors evident.

  • Glass: BD 4.500

SOL (4.5% Mexico)

Sol is a light and refreshing golden pilsner style beer with a fresh and lemony finish.

  • Glass: BD 3.500

SAN MIGUEL LIGHT (5% – PHILIPPINE)

A light and reduced – calorie lager with an exceptionally smooth and crispy taste.

  • Glass: BD 3.500

CLARO (4.6% – Mexico)

Mexican style pale pilsner with hint of Crisp, sweet grains and slightly fruity finish with perfectly balance.

  • Glass: BD 3.500

MILLER GENUINE (4.6% – USA )

A light and reduced – calorie lager with an exceptionally smooth and crispy taste.

  • Glass: BD 3.500

AER (AIR) COCKTALS

THE ROLLS ROYACE

BD 7.000

British elegant and royal drink usually served in back of Rolls, using the finest grapes and orange liqueur.

MAIDEN`S PRAYER

BD 6.000

The “MAIDEN`S PRAYER” reputed to mend broken hearts, originated for a lady who was crying in a bar after broke up, gently mix with the perfect Gin, Orange liqueur and juice.

GIBSON

BD 5.000

A perfect martini twist with horseradish.

MARTINI

BD 5.000

Ask our mixologist to create the best way, you want to have.

THE DEVIL’S TAIL

BD 7.500

Only the very brave can catch the Devil by his tail, this is definitely a drink for the bold in spirits, bravely mix with light rum, vodka and apricot liqueur.

BULLSHOT

BD 5.500

It’s a savory flavored cocktail mix with clear beef bouillon, vodka and Worcestershire sauce.

THE GRASSHOPPER

BD 5.500

The creamy silky texture and the mix of mint and cacao flavored gives a real after drink cocktail.

AQUA (WATER) COCKTALS

NEW YORK

BD 8.000

With Rye or Bourbon – A magnificent balance of sweet and sour.

WHITE LADY

BD 5.000

Dare to try the “White Lady” in all her shimmering glory.

SALTY DOG

BD 5.000

From classic to perfection, Salty Dog is definitely one you should try.

GIMLET

BD 5.000

A ‘Gimlet’’ is a small, sharp spike used to drill holes. How about the perfect drink to help you get started?

THE BEE`S KISS

BD 5.000

Perfectly mixed with light rum, honey and thick cream “The Bee’s Kiss” will soothe your palate.

MOSCOW MULE

BD 5.000

From true original classic way we pour into your cocktail glass.

MINT JULEP

BD 5.500

One of the truest classic cocktails, well balanced with every single ingredient in every single sip.

LADY HUNT

BD 5.500

An elegant and delicious that has tangy and crisp in character, hardly shaken with malt whiskey, coffee and anise liqueur and egg white.

IGNIS (FIRE) COCKTALS

ROB ROY

BD 6.000

Named after the famous Scottish Hero, every toast for their dignity, perfectly done by our mixologist followed by the truest classic way.

MANHATTAN

BD 6.000

The city never sleeps, the city for all the classic cocktails “Manhattan’ still goes in its classic way.

SAZERAC

BD 7.000

We make exactly the same way it was started earlier with Rye whiskey.

WALTZING MATILDA

BD 6.000

Don’t miss the combination of dry white wine and gin, perfect for summer cocktail.

KIR ROYALE

BD 6.000

An elegant and royal cocktail for perfect evening.

BELLINI

BD 6.000

A true champagne classic cocktail, created 1940 by “GUISEPPE CIPRIANI” The founder of Harry`s bar in Venice.

GIN FIZZ

BD 5.000

From 1870 still it’s perfectly goes with gin, gomme syrup and egg (optional).

RUSSIAN

BD 5.000

Till then to now it’s still got its dignity and our mixologist pour into your cocktail glass with integrity.

TERRA (EARTHY) COCKTALS

SIDECAR

BD 5.000

Named after an eccentric military man who used to frequent HARRY`S NEW YORK BAR in Paris in the sidecar of a chauffeur – driven motorcycle. This concotion is gently mixed with brandy, cointreau, and lemon juice.

B & B

BD 5.000

B & B Is a natural blend of brandy and Benedictine (drinks for monks believed as medicine).

BLACKSMITH

BD 5.000

A perfect combination of brandy, Drambuie and crème de café` creates this rough Irish drink.

SANGRIA

BD 5.000

The name is derived from the Spanish “sangre” meaning blood, guaranteed you’ll not regret.

BRONX

BD 5.000

In the wild days of prohibition time in NEW YORK for all those gang bosses, perfectly blend with dry gin and dry vermouth.

THE ZOMBIE

BD 7.500

Imbued with the strength to bring even a corpse back to life – the ‘classic’ way.

SALVATORE

BD 6.500

Named inspired from a Italian word which means “Savior”, this mix perfectly combines sweet and tart flavors – with Vodka, Kirsch and Orange liqueur.

NEW ORLEANS

BD 5.000

This originates in the southern United States and evokes the spirit of Mardi Gras and Dixieland jazz. Absolute perfection with bourbon, pernod and bitters.

Gastro Shots

Howdy’s Mixologists bring to you a collection of some of the most iconic and unique shots, inspired by culture and tradition - with the aim of making history.

MOJITO SPHERES

BD 6.500

COINTREAU CAVIAR

BD 6.500

ROSE CAVIAR INFUSED TEQUILA

BD 6.500

CILANTRO SPHERES ENHANCE WITH GIN

BD 6.500

VODKA FLAVORED PASSION FRUIT SPHERES

BD 6.500

MINT CAVIAR

BD 6.500

SHOOTERS

B 52

BD 4.000

Irish cream, coffee liqueur, orange liqueur.

DOUDOU

BD 4.000

Vodka, fresh squeeze lemon and tabasco.

AMERICAN FLAG

BD 4.000

Grenadine, white crème` de cassis

LEMON DROP

BD 4.000

Vodka, sugar, lemon, orange liqueur.

3 WISE MEN

BD 4.000

Jim beam, johnnie walker and jack Daniel

TEQUILA SERVED WITH SPICE SPHERES

BD 4.000

JAGER BOMB

BD 4.000

Unique way create with Red bull

FLAMING LAMBORGHINI

BD 4.000

In classic way, dare to drink

INSPIRED

BLOODY COW GIRL

BD 7.000

Another inspiration from greatest bartender, St. Regis Hotel, New York city 1940, spiced up with coulis, sweet ‘n spicy BBQ spice and homemade chili paste and perfectly blend with Vodka.

MAGNIFICENT

LA CHICANOS

BD 6.500

Followed by the old tradition bring the modern gastronomy used by hot syphon well balanced with tequila, parfait de amor, homemade spices and rice ginger beer.

BON FIRE

BD 6.500

Handcrafted infused, whiskey – spices, tequila – chili, carefully shaken with sample syrup and mango juice.

COWBOY BEBOP

BD 6.500

Gently combined whiskey with homemade shrub, syrup, egg yolk and bitters finish with burnt thyme garnish.

MILD & FRUITY

BEAU DE CITADELLE

BD 6.500

One of our greatest creations, named after the better half of the owner of Howdy. All the ingredients have been handpicked to create a perfect, amalgamation of gin, egg white or aquafaba and the house’s choice blend of herbs.

GREEN SLINGER

BD 6.500

Perfectly infused green apple with very well-balanced vodka, gently shaken with secret homemade puree.

WELL BUILT

CRAZY BULL

BD 9.000

Dare to drink to unleash the beast.

8 HORNED COWBOY

BD 6.500

Infused whiskey spices, gin and homemade spices by our mixologist finish with overproof rum and cinnamon powder on top after a frosty shake.

Soft Drinks

REDBULL

BD 3.000

REDBULL SUGAR FREE

BD 3.000

COCA COLA / SPRITE / FANTA / DIET

BD 2.000

MOUNT CLEAR STILL WATER SMALL

BD 1.500

MOUNT CLEAR STILL WATER LARGE

BD 2.000

MOUNT CLEAR SPARKLING WATER SMALL

BD 2.000

MOUNT CLEAR SPARKLING WATER LARGE

BD 2.500

FRESH JUICE

BD 3.000

MOCKTAIL

BD 3.000

TEA

BD 2.000

COFFEE

BD 2.500

COWBOYS ARE IN LAND OF FINE WINES

Brandy, a class of alcohol typically produced from heat-distilled fermented fruit or wine.

RE`MY MARTIN XO

Fruity with dates and peels, honey and a little marmalade, overripe grape and warm pastries.

  • Glass: BD 20.000
  • Bottle: BD 450.000

RE`MY MARTIN VSOP

Berry fruits and sweet cereals, white grape with a touch of black olives and custard cream.

  • Glass: BD 6.500
  • Bottle: BD 120.000

HENNESSY VS

Fragrances filled with grape, citrus and apple.

  • Glass: BD 5.000
  • Bottle: BD 90.000

TORRES 10

Dark topaz color with hues of gold, intense aroma with warm hints of cinnamon and vanilla.

  • Glass: BD 3.500
  • Bottle: BD 50.000

BARDINET BRANDY XO

Six years old is perfectly balanced with fruity notes of grapes and hint of nuts.

  • Glass: BD 3.500
  • Bottle: BD 50.000

LAND OF ARTS (JAPAN)

ROKU

(ROKU translate the number of SIX, every botanicals harvest in Japan) Tasted neat is aromatic, clean and fresh. Clear heady fresh pine with fruit floral hints lead followed by underlying notes of green tea, citrus bitter lingers which rounds out with a hint of light vanilla sweetness.

  • Glass: BD 3.500
  • Bottle: BD 70.000

LAND OF DIVERSITY (ENGLAND)

TANQUERAY 10

Very clean citrus notes mixed with juniper peppery tones, slight hints of coriander.

  • Glass: BD 5.500
  • Bottle: BD 80.000

TANQUERAY

It is a juniper forward gin with distinctive of pinery juniper and feint lemon zest.

  • Glass: BD 5.500
  • Bottle: BD 60.000

BOMBAY SAPPHIRE

Light and pinery juniper, with soft peppery warmth building, subtle sweetness of almond and angelica.

  • Glass: BD 3.500
  • Bottle: BD 60.000

SILENT POOL

It delivers a genuinely unique fusion of gorgeous botanicals well balanced with juniper, citrus and slight spices, finish with vanilla and honey.

  • Glass: BD 4.500
  • Bottle: BD 80.000

LAND OF TRADITION (SCOTLAND)

HENDRICKS

Astoundingly fresh notes of cucumber with juniper, oak, a touch more citrus and vanilla, creamy and savory.

  • Glass: BD 5.500
  • Bottle: BD 80.000

RUM

Rum is produced in ancient way with fermenting and distilled process with sugar cane molasses.

PLANTATION ORIGINAL DARK RUM

The rich and intense style of Jamaica and Barbados, with their notes of plum, banana and vanilla.

  • Glass: BD 3.500
  • Bottle: BD 50.000

HAVANA CLUB ANEJO (3 YRS)

Start with crisp and fresh with notes of marzipan, citrus, all spice and ground ginger, a little lime and gentle oak.

  • Glass: BD 3.500
  • Bottle: BD 50.000

Bacardi Superior

The nose is light and fresh with a little spice and pepper, medium bodied with hints of tropical fruits vanilla and cherry.

  • Glass: BD 3.500
  • Bottle: BD 50.000

BACARDI GOLD

It bring together rich, smoothing flavor like vanilla, buttery caramel, toasted almonds and sweet banana well balanced by the warm zest of orange peel and a light, oaky finish.

  • Glass: BD 4.500
  • Bottle: BD 60.000

BACARDI (8 YRS)

Reserve in 8 years is a complex golden rum with deep, layered and mellow flavors of dried fruits, spices and oaky vanilla

  • Glass: BD 6.500
  • Bottle: BD 70.000

ZACAPA (23 YRS)

Ron Zacapa 23 Sistema Solera Rum is enduringly one of the most pleasurable dark rums to sip neat. Sweet notes of roasted coffee, butterscotch, vanilla and dark chocolate, and then some fresh citrus and apricot refresh the palate with green herbal accents, nutmeg and ginger. Finish includes flavors of caramel, pipe tobacco, cedar and roasted nuts.

  • Glass: BD 8.000
  • Bottle: BD 180.000

CAPTAIN MORGAN (JAMAICAN RUM)

Intensely deep and rich taste, with a smoky cask finish touch with spices.

  • Glass: BD 4.000
  • Bottle: BD 50.000

CAPTAIN MORGAN (SPICED RUM)

Rich notes of vanilla, brown sugar, warming spices with the hints of oak.

  • Glass: BD 4.000
  • Bottle: BD 50.000

COCONUT RUM – MALIBU

  • Glass: BD 3.500
  • Bottle: BD 50.000

OVERPROOF RUM (PLANTATION 73% ABV, PROOF 146)

  • Glass: BD 3.500
  • Bottle: BD 60.000

TEQUILA

It’s a distilled beverage made from blue agave plant surrounding the city of Tequila.

TEQUILA OCHO REPOSADO

Fruity, herbal and slightly oaky with smoke, tapenade.

  • Glass: BD 3.500
  • Bottle: BD 50.000

HERRADURA PLATA

Roasted agave and cedar, creamy full plate with very faint hints of oak and spice.

  • Glass: BD 4.500
  • Bottle: BD 70.000

HERRADURA REPOSADO

Start with buttery toffee and ginger biscuits, slightly tangy palate, hints of dry oak and roasted agave.

  • Glass: BD 3.500
  • Bottle: BD 70.000

PATRON SILVER

Almost earthy nose with soft spices and zesty citrus. Bright palate dark sugar hints of butterscotch, nutmeg, cedar and pepper.

  • Glass: BD 4.500
  • Bottle: BD 150.000

PATRON ANEJO

Smooth and sweet, distinct oak wood complimented by vanilla, raisins, honey with a hint of melon.

  • Glass: BD 5.500
  • Bottle: BD 180.000

PATRON XO

Fresh roasted coffee with notes of chocolate & light tequila.

  • Glass: BD 4.500
  • Bottle: BD 120.000

TEQUILA OCHO EXTRA ANEJO 888

Pale golden in color with notes of spice – poached pears and touch of tellicherry black pepper.

  • Glass: BD 15.000
  • Bottle: BD 375.000

GRAPE VODKA

CIROC (MAUZAC BLANC & UGNI BLANC)

Refined with citrus aromas, smooth lightly sweet and enriched by the natural character of grapes.

  • Glass: BD 6.500
  • Bottle: BD 100.000

RYE VODKA

BELVEDERE

Blend of vanilla, rye and white pepper.

  • Glass: BD 6.500
  • Bottle: BD 150.000

RDV IMPERIAL

Silky mouthfeel with fiery white and black pepper corn spice.

  • Glass: BD 5.500
  • Bottle: BD 75.000

STOLICHNAYA

Combination of Rye and Wheat with touch of citrus peel.

  • Glass: BD 3.500
  • Bottle: BD 50.000

THE ESSENCE OF EARTH (INFUSED VODKA)

ZUBRO`WKA

  • Glass: BD 3.500
  • Bottle: BD 50.000

POLIAKOV CITRON

  • Glass: BD 3.500
  • Bottle: BD 50.000

WHEAT VODKA

GREY GOOSE

Spicy, warming and creamy finish.

  • Glass: BD 8.000
  • Bottle: BD 150.000

BELUGA

It is subtly flavored with sugar, honey, oatmeal infusion, holy thistle and vanilla.

  • Glass: BD 8.000
  • Bottle: BD 150.000

KETEL ONE

Savor the crisp, lively tingle with fragrance of citrus and honey.

  • Glass: BD 4.500
  • Bottle: BD 95.000

42 BELOW PURE

Well-structured flavors of dry grain, licorice and charcoal.

  • Glass: BD 5.000
  • Bottle: BD 80.000

ABSOLUT

Rich full bodied and complex with a hint of dried fruits.

  • Glass: BD 3.500
  • Bottle: BD 50.000

SMIRNOFF

Subtle minerality with cracked black pepper spice.

  • Glass: BD 3.500
  • Bottle: BD 50.000

AROUND THE WORLD

BLACK NIKKA SPECIAL

A blended malt made up of whiskey from Nikka’s Yoichi and Miyagikyo distilleries. Full of fruit, balanced oak, peat and toffee.

  • Glass: BD 3.700
  • Bottle: BD 80.000

BLENDED WHISKEY

A blended malt, formerly called a vatted malt, or pure malt, is a blend of different single malt whiskies from different distilleries.

CHIVAS 12

  • Glass: BD 5.000
  • Bottle: BD 150.000

BLACK LABEL

  • Glass: BD 4.500
  • Bottle: BD 100.000

VAT 69

  • Glass: BD 3.500
  • Bottle: BD 50.000

DEWARS WHITE LABEL

  • Glass: BD 3.500
  • Bottle: BD 50.000

J&B

  • Glass: BD 3.500
  • Bottle: BD 50.000

REDLABEL

  • Glass: BD 3.500
  • Bottle: BD 50.000

MONKEY SHOULDER

  • Glass: BD 3.500
  • Bottle: BD 70.000

CORN WHISKEY (COWBOY`S FAVORITE)

Light with plenty of sweetness. There are hints of dry spice and oily nuts, a touch of smoke.

JACK DANIEL’S

  • Glass: BD 4.500
  • Bottle: BD 80.000

GENTLEMAN JACK

  • Glass: BD 6.500
  • Bottle: BD 120.000

BULLEIT BOURBON

  • Glass: BD 4.000
  • Bottle: BD 80.000

WOODFORD RESERVE

  • Glass: BD 4.500
  • Bottle: BD 90.000

WILD TURKEY

  • Glass: BD 3.500
  • Bottle: BD 70.000

JIM BEAM

  • Glass: BD 3.500
  • Bottle: BD 70.000

KNOB CREEK 9

  • Glass: BD 6.500
  • Bottle: BD 95.000

JHON LEE

  • Glass: BD 3.500
  • Bottle: BD 50.000

INFUSED WHISKEY FROM TENNESSEE

JACK DANIEL FIRE (RED HOT CINNAMON LIQUEUR)

  • Glass: BD 4.100
  • Bottle: BD 100.000

JACK DANIEL HONEY (REAL HONEY WITH OLD NUMBER 7)

  • Glass: BD 4.100
  • Bottle: BD 100.000

Irish Blended Whiskey

Irish whiskey is whiskey made on the island of Ireland. The word 'whiskey' comes from the Irish uisce beatha, meaning water of life.

JAMESON WHISKEY

Jameson is a blended Irish whiskey produced by the Irish Distillers subsidiary of Pernod Ricard. A full and floral nose leads with the smooth sweetness of marmalade and fudge before a hint of Madeira and a little cut grass note emerge.

  • Glass: BD 3.500
  • Bottle: BD 80.000

MALT WHISKEY

Malt whiskey is whiskey made from a fermented mash consisting primarily of malted barley.

GLENMORANGIE

Its key flavor notes are lemony, sumptuous and syrupy. Languid and sweet notes of lemon zest, vanilla cream and delicate hints of ginger and nutmeg are left on the tongue.

  • Glass: BD 5.500
  • Bottle: BD 80.000

TALISKER

It’s a bonfire of peat crackling with black pepper, with a touch of brine and dry barley.

  • Glass: BD 6.500
  • Bottle: BD 100.000

GLEN MORAY 12 YRS

Vanilla sweet with subtly herbaceous oak in your nose and in palate crushed honey roasted nuts, finish with white chocolate and apricots.

  • Glass: BD 5.000
  • Bottle: BD 80.000

GLEN MORAY 15 YRS

Crumbly fudge with a few sea salts flakes, shortly joined by banana fritters and chocolate raisins. Finish with Cinnamon and ground ginger.

  • Glass: BD 6.000
  • Bottle: BD 90.000

LOCH LOMOND 18 YRS

Matured in American-oak casks, this is full-bodied and rounded with apple, gooseberry and light smoke.

  • Glass: BD 8.000
  • Bottle: BD 150.000

THE MACALLAN FINE OAK

Spicy oak and golden malt lend a well-balanced to the almonds and vanilla toffee.

  • Glass: BD 6.700
  • Bottle: BD 150.000

THE GLENLIVET 15 YRS FRENCH OAK

The nose is rich and oaked, well balanced acidity with notes of resinous wood, fudge and madeira, apple crumble with calvados. The palate is full and rich with winter spice, finish with peppery note.

  • Glass: BD 6.500
  • Bottle: BD 120.000

ISLE OF JURA 10 YRS

A touch of peat with gentle oak and arak with blossom tones and finish with long – peppy winter spice.

  • Glass: BD 3.500
  • Bottle: BD 90.000

RYE WHISKEY

Whiskey in which a significant amount of the grain used in distillation is fermented rye.

BULLET RYE

  • Glass: BD 4.000
  • Bottle: BD 80.000

SAZERAC RYE

  • Glass: BD 3.500
  • Bottle: BD 70.000

CANADIAN CLUB

  • Glass: BD 3.500
  • Bottle: BD 50.000

TRAVEL THE PLANET

ADVOCAAT

Natural Vanilla essence

  • Glass: BD 2.100
  • Bottle: BD 40.000

DISARONNO

Almond flavored

  • Glass: BD 2.900
  • Bottle: BD 50.000

APEROL

Italian Bitter

  • Glass: BD 2.100
  • Bottle: BD 50.000

ARCHERS SCHNAPPS

Natural freshness of Peaches

  • Glass: BD 2.100
  • Bottle: BD 40.000

CAMPARI

Infusion of herbs & fruits

  • Glass: BD 2.100
  • Bottle: BD 40.000

BAILEYS – IRISH CREAM

  • Glass: BD 2.900
  • Bottle: BD 50.000

KAHLU`A

100% Arabica Coffee, Veracruz

  • Glass: BD 2.100
  • Bottle: BD 50.000

MIDORI

Muskmelon flavored by Suntory, Japan

  • Glass: BD 2.100
  • Bottle: BD 40.000

DRAMBUIE

Heather honey, herbs and scotch whisky

  • Glass: BD 2.900
  • Bottle: BD 60.000

FRANGELICO

Tonda Gentile Hazelnuts

  • Glass: BD 2.100
  • Bottle: BD 40.000

GRAND MARNIER

Orange flavored by Alexandre Marnier Lapostolle

  • Glass: BD 2.900
  • Bottle: BD 60.000

JAKOB STEINER

42 Different kinds of Herbs

  • Glass: BD 2.100
  • Bottle: BD 40.000

LA FEE ABSINTHE

Containing the herb wormwood

  • Glass: BD 2.900
  • Bottle: BD 60.000

PIMS NO 1

Gin based fruit cup

  • Glass: BD 2.100
  • Bottle: BD 40.000

SOUTHERN COMFORT

Whiskey based with fruit & spice accents

  • Glass: BD 2.100
  • Bottle: BD 40.000

SAMBUCA

Italian anise flavored

  • Glass: BD 2.100
  • Bottle: BD 40.000

KAPPA PISCO

Distilled from 2 different types of Muscat grapes

  • Glass: BD 2.900
  • Bottle: BD 60.000

AMARULA

South African cream liqueur made by marula tree

  • Glass: BD 2.100
  • Bottle: BD 40.000

CHAMPAGNE

Charles De Laroche Brut

Gold color, orange peel, green apple, hazelnut, brioche, full bodied with

  • Bottle: BD 80.000

RED

Red wine is a type of wine made from dark-colored (black) grape varieties.

FARMERS OF WINE ROSSO

Deep ruby red, intense and bright aromas of fruits and flowery bouquet, well balanced with sweetness and acidity.

  • Bottle: BD 15.000

CHATEAU PEYROULEY

Fine and balanced flavors of red fruits are very present, complemented by a slightly spice note.

  • Bottle: BD 20.000

PABLO Y WALTER MALBEC

Wonderfully aromatic with lifted violet, red currant, and cassis notes – richly bloody, vibrant, Latin and velveteen.

  • Bottle: BD 20.000

BARBERA D’ASTI RURE’

Full bodied with the taste of robust with slight touch of tartness, the nose is fresh and fruity, reminiscent of blackberry and red fruit jam and it has spicy scent of vanilla and toasted hazelnut.

  • Bottle: BD 40.000

JEAN D’AOSQUE MERLOT

Ruby red color, Delicate aroma with notes of ripe fruits, Dry red wine shows a pleasant acidity and subtle fruity shades.

  • Bottle: BD 15.000

BEEFSTEAK MALBEC

Argentinian malbec, deep purple in color with ripe black fruits on the nose, rich and layered mouthfeel with soft tannins and a long smooth finish.

  • Bottle: BD 20.000

SANGRE DE TORO TEMPRANILLO

Dark cherry red with purple highlights. Fragrant and intense, with deep fruit notes of raspberry and licorice backdrop, a fine, velvety, warm palate with a touch of sweetness.

  • Bottle: BD 20.000

CALVET ST EMILION

Floral, ripe and approachable, with juicy red cherry accented by smoke and oak spice. Full bodied wine with extra dry sweetness and a long last finish with smoothness.

  • Bottle: BD 40.000

WOOD FIRED HEATHCOTE SHIRAZ

Its complex, rich, ripe and juicy on the palate with layers of sweet berry fruits with a touch of classic stony complexity and supple tannins.

  • Bottle: BD 50.000

ROSE

D’ALAMEL ROSE’

Wonderful clear pink in color with a delicate nose of red fruits alongside subtle herbal notes. A refreshing palate with long lasting finish.

  • Bottle: BD 25.000

MATEUS ROSE’

Refined and crisp with floral nuances with pleasing aromas of apples, pears and raspberries, subtle notes of acidity and delicately finish.

  • Bottle: BD 35.000

SPARKLING/WINE BY GLASS

DE BORTOLI FAMILY SELECTION SAUVIGNON BLANC

  • Glass: BD 3.500

DE BORTOLI FAMILY SELECTION SHIRAZ

  • Glass: BD 3.500

OBIKWA WHITE

  • Glass: BD 3.500

OBIKWA RED

  • Glass: BD 3.500

OBIKWA CUVEE BRUT (S/A)

  • Glass: BD 3.500

USA WINE

MICHAEL DAVID CHARDONNAY

It’s a pale straw in color with green apple, citrus fruits and light butter aromas. Medium in body, layered flavors of pears, starfruit and melon carry through wines lingering acidity and oak undertones.

  • Bottle: BD 40.000

CARNIVOR CABERNET SAUVIGNON

Boldly blended Carnivor cabernet is layered with notes of dark cherry, blackberry jam and perfectly toasted oak. Distinctively is layered with hints of rich blackberry, luscious caramel and aromatic toasted oak.

  • Bottle: BD 30.000

FREAKSHOW ZINFANDEL

Medium bodied Zinfandel spotlights blazing huckleberry and oak aromas and notes of anise and flavor of strawberry, pomegranate cloves finish with spice – laced and tantalizing.

  • Bottle: BD 50.000

WHITE

White wine is a wine whose color can be straw-yellow, yellow-green, or yellow-gold coloured.

FARMERS OF WINE BLANCO VITE MIA

This organic wine is characterized by the scent of citrus and the freshness, the intensity and the sapidity typical of the Sicilian territory.

  • Bottle: BD 15.000

VOGA PINOT GRIGIO

Subtle, elegant pure aromas with a nose that exhibits peach pulp, yellow apples and a suggestion of white flowers.

  • Bottle: BD 20.000

THE CLOUD FACTORY SAUVIGNON BLANC

Perfumed with nettle ripe tropical fruits, sappy fresh and clean with limey flavors.

  • Bottle: BD 20.000

DOM RIESLING DRY

Spicy & lightly smoky aromas typical of ripe apple, white currants and lemon peel with refreshing citrus acidity, stony minerality and good length with a crispy finish.

  • Bottle: BD 25.000

GOTAS DE MAR ALBARINO

Intense stringent aromas of peaches, white flowers, stony minerals and a hint of fresh sea breeze. Finish with a clean and mouth-watering acidity and long complex finish.

  • Bottle: BD 40.000

AREDESIA PINOT GRIGIO

Light on nose, well balanced between mineral dryness and florals.

  • Bottle: BD 15.000

D’ALAMEL SAUVIGNON BLANC

Brilliant pale lime yellow color with very expressive floral notes and aromas of white fruits as peach and green apple, finish with acidity.

  • Bottle: BD 15.000

JEAN D’AOSQUE CHARDONNAY

Medium bodied dry wine with exceptional aromas of tropical fruits, honey – minerals and finish with citrus and lemon – limey flavors.

  • Bottle: BD 20.000

VINA ESMERELDA WHITE

Brilliant pale straw yellow, orange blossom fragrant, with delicate nuances of exotic cherimoya fruit and notes of apple jam.

  • Bottle: BD 25.000

Food

American Pride

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Wagyu Beef fillet BHD 15.000

Wagyu Beef fillet

BHD 15.000

With spinach, baby potatoes, truffle and red wine jus.

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350 GM Peppered “Rib Eye Steak ” BHD 12.500

350 GM Peppered “Rib Eye Steak ”

BHD 12.500

With pan roasted potatoes and spiced tomato pulp.

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Beef Wellington BHD 15.000

Beef Wellington

BHD 15.000

Served with foie gras, savory cabbage and wild garlic sauce.

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Stuffed Chicken Breast BHD 08.000

Stuffed Chicken Breast

BHD 08.000

With kale, baby carrots and quail egg.

Appetizers

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Rhum Wings BHD 05.000

Rhum Wings

BHD 05.000

Marinated with brown sugar, homemade spices and aged RHUM, smoked in maple wood and finished in a charcoal grill.

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Honey Orange Smoked wings BHD 05.000

Honey Orange Smoked wings

BHD 05.000

Wings infused with honey and orange for 24 hours, smoked with apple wood and finished in the charcoal grill.

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Spicy Buffalo Wings BHD 05.000

Spicy Buffalo Wings

BHD 05.000

Marinated with Spicy Buffalo Sauce, deep fried and served with howdy’s hot sauce.

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Blue-ribbon Beef Nachos BHD 06.600

Blue-ribbon Beef Nachos

BHD 06.600

Fried in-house, our nachos are piled high and layered with a blend of blue-ribbon cheese, smoked cheddar, pizza mozzarella and jalapeno jack cheese, lightly spiced ground beef, shredded lettuce, roma tomatoes, jalapenos, home made salsa and sour cream accompanied by a guacamole dip.

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Tartare’ Perlage BHD 12.500

Tartare’ Perlage

BHD 12.500

Wagyu Beef Tartare served with pickled vegetables and Truffle Perlage.

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Octopus terrine BHD 08.000

Octopus terrine

BHD 08.000

Roasted Octopus with a spinach terrine.

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Tacos BD 3.5000

Tacos

BD 3.5000

Tortilla chips topped with refried beans, ground beef or shredded chicken, jalapeño, lettuce, cheese and tomatoes

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Quesadilla BD 3.5000

Quesadilla

BD 3.5000

Tortilla with grilled chicken or steak, peppers, tomatoes, onions, served with lettuce, sour cream and guacamole.

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Calamari BD 3.5000

Calamari

BD 3.5000

Tender, lightly breaded and fried Squid

Bar Bites

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Country Fried Prawns BHD 05.000

Country Fried Prawns

BHD 05.000

marinated in Pan-Asian spices and coated in butter, pan tossed and hand crumbled with chef’s secret sauce.

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Bacon Sliders BHD 06.000

Bacon Sliders

BHD 06.000

(Three Sliders) served with jalapeno jack, garlic aioli, caramelized onion and pickles.

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Beef Philly Cheese Sandwich BHD 07.500

Beef Philly Cheese Sandwich

BHD 07.500

Marinated for 12 hours with spices and jus, smoked and server in a french baguette with melted cheese.

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Chicken Satay BHD 04.000

Chicken Satay

BHD 04.000

Marinated with pan Asian spices and served with a peanut dip.

Junk Food

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Newyork Sandwich BHD 08.000

Newyork Sandwich

BHD 08.000

Home made pastrami, sauerkraut in toasted rye bread with green herbs and honey mustard mayo.

Lamb shoulder burger

BHD 07.500

Shredded slow cooked lamb shoulder, roasted onion, sundried tomatoes, melted cheddar cheese on a squid ink bun, served with French fries & coleslaw.

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Upstate New Orleans BHD 07.000

Upstate New Orleans

BHD 07.000

Breaded chicken breast, Howdy’s special buffalo sauce, fried egg, crispy bacon and apple slaw with Blue cheese mayo.

Pasta

Our Special Homemade Pasta
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Stuffed ravioli BHD 07.500

Stuffed ravioli

BHD 07.500

Burrata Ravioli with beetroot cream truffle oil

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Caviarri Sotto BHD 07.500

Caviarri Sotto

BHD 07.500

Risotto made with creamy mushrooms,tender prawns and topped with caviar.

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Pasta Alabeau BHD 05.000

Pasta Alabeau

BHD 05.000

Handcrafted Tagliatelle pasta with Howdy’s special pomodoro e salsa Bianca.

Pizza

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Howdy Special Pizza BHD 07.500

Howdy Special Pizza

BHD 07.500

Specially Picked pepperoni, beef chops, olive, capsicum, tomato and cheese.

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Hawaiian Pizza BHD 07.500

Hawaiian Pizza

BHD 07.500

Pineapple pizza with howdy’s tomato sauce, cheese, pineapple chunks, and topped with ham.

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Pizza Carnivore BHD 07.500

Pizza Carnivore

BHD 07.500

Chopped beef and chicken topped with onions and Howdy’s tomato sauce.

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Organic BHD 07.500

Organic

BHD 07.500

Howdy’s vegetarian pizza is served with freshly picked vegetables, green peppers, onions, mushrooms, tomatoes & delicious cheese.

Sea Food

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Sea Food Platter BHD 17.500

Sea Food Platter

BHD 17.500

Crab, mussels, snail, prawns, clams and fish cooked in spices and wine served with corn on the cob and chili – lime butter.

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Norweign Salmon BHD 10.000

Norweign Salmon

BHD 10.000

Salmon mille feuille served with savory cabbage and topped with wild garlic sauce.

Soups & Salads

NOTE: All salads are served with choice of dressing: Ranch, Blue cheese,Thousand islands, Italian & French. Bacon bits added upon request.
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Cobb Salad (Chicken / Pork) BHD 05.000

Cobb Salad (Chicken / Pork)

BHD 05.000

Chicken or Pork, Olives, Bacon, Egg, Bleu Cheese atop fresh crisp lettuce.

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Classic Caesar BHD 05.000

Classic Caesar

BHD 05.000

Hand Cut Romaine hearts tossed with garlic croutons, parmesan cheese and white anchovies.

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Beef Steak Tomato & Sweet Onion Salad BHD 05.500

Beef Steak Tomato & Sweet Onion Salad

BHD 05.500

Locally grown tomatoes topped with sweet onion, Strips of Beef Steak mixed with bleu cheese dressing.

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Wild Hog Soup BHD 05.500

Wild Hog Soup

BHD 05.500

Locally grown vegetables topped with hand cut vermicelli noodles and wild hog.

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French Onion Soup BHD 06.500

French Onion Soup

BHD 06.500

Caramelized onion with Dry white wine, freshly baked baguette and melted cheese on top.

Texas Style

Al l Pork Items
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Baby Back Ribs BHD 17.500

Baby Back Ribs

BHD 17.500

Smoked in apple wood served with freshly baked beer bread, roasted baby potatoes and honey mustard slaw.

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Smoked BBQ Pork Belly BHD 10.000

Smoked BBQ Pork Belly

BHD 10.000

Apple wood smoked pork belly is irresistible and cooked to perfection with a smoky – sweetness, served with honey – mustard – curd slaw and pan tossed baby potatoes.

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Pan Seared Pork Chops BHD 09.100

Pan Seared Pork Chops

BHD 09.100

Served with caramalized onions and butter glazed mashed potatoes.

Top
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