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Desserts

Dessert is a course that concludes a main meal. The course usually consists of sweet foods and beverages, such as dessert wine or liqueurs, but may include coffee, cheeses, nuts, or other savory items. In some parts of the world, such as much of central and western Africa, there is no tradition of a dessert course to conclude a meal.

Sweets

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Pistachio Pear Tartlet BHD 12.500

Pistachio Pear Tartlet

BHD 12.500

Delicious poached pear with a frangipani cream combined with pistachios to give a dazzling green color and stunning flavor where it’s opped with calvados jelly in its center.

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NYC Cheese Cake BHD 08.000

NYC Cheese Cake

BHD 08.000

Smooth, creamy and topped with a tangy raspberry and blueberry sauce!

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Gastro Inspired Mango Cheese Cake BHD 10.000

Gastro Inspired Mango Cheese Cake

BHD 10.000

A perfectly sweet, melt-in-mouth creamy and moist mango cheesecake served with exotic caramel, Howdy’s mango sorbet and speculoos.

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The Good , The Bad & The Yummy BHD 10.000

The Good , The Bad & The Yummy

BHD 10.000

Toasted marshmallow and strawberry baps served with silken tofu chocolate mousse and topped with cocoa wafers.

Howdy’s Special Ice-creams and Sorbets

BHD 05.000/ 04.000

Ask your server for the special flavor of the day.

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Chocolat Fondant BD 10.000

Chocolat Fondant

BD 10.000

Hot Chocolat Fondant with dark melted chocolate inside, crumbled lotus and caramel sauce on the side

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