With spinach, baby potatoes, truffle and red wine jus.
Wagyu Beef fillet
BHD 15.000
American Pride
350 GM Peppered “Rib Eye Steak ”
BHD 12.500
With pan roasted potatoes and spiced tomato pulp.
Beef Wellington
BHD 15.000
Served with foie gras, savory cabbage and wild garlic sauce.
Stuffed Chicken Breast
BHD 08.000
With kale, baby carrots and quail egg.
Appetizers
Rhum Wings
BHD 05.000
Marinated with brown sugar, homemade spices and aged RHUM, smoked in maple wood and finished in a charcoal grill.
Honey Orange Smoked wings
BHD 05.000
Wings infused with honey and orange for 24 hours, smoked with apple wood and finished in the charcoal grill.
Spicy Buffalo Wings
BHD 05.000
Marinated with Spicy Buffalo Sauce, deep fried and served with howdy’s hot sauce.
Blue-ribbon Beef Nachos
BHD 06.600
Fried in-house, our nachos are piled high and layered with a blend of blue-ribbon cheese, smoked cheddar, pizza mozzarella and jalapeno jack cheese, lightly spiced ground beef, shredded lettuce, roma tomatoes, jalapenos, home made salsa and sour cream accompanied by a guacamole dip.
Tartare’ Perlage
BHD 12.500
Wagyu Beef Tartare served with pickled vegetables and Truffle Perlage.
Octopus terrine
BHD 08.000
Roasted Octopus with a spinach terrine.
Tacos
BD 3.5000
Tortilla chips topped with refried beans, ground beef or shredded chicken, jalapeño, lettuce, cheese and tomatoes
Quesadilla
BD 3.5000
Tortilla with grilled chicken or steak, peppers, tomatoes, onions, served with lettuce, sour cream and guacamole.
Calamari
BD 3.5000
Tender, lightly breaded and fried Squid
Bar Bites
Country Fried Prawns
BHD 05.000
marinated in Pan-Asian spices and coated in butter, pan tossed and hand crumbled with chef’s secret sauce.
Bacon Sliders
BHD 06.000
(Three Sliders) served with jalapeno jack, garlic aioli, caramelized onion and pickles.
Beef Philly Cheese Sandwich
BHD 07.500
Marinated for 12 hours with spices and jus, smoked and server in a french baguette with melted cheese.
Chicken Satay
BHD 04.000
Marinated with pan Asian spices and served with a peanut dip.
Junk Food
Newyork Sandwich
BHD 08.000
Home made pastrami, sauerkraut in toasted rye bread with green herbs and honey mustard mayo.
Lamb shoulder burger
BHD 07.500
Shredded slow cooked lamb shoulder, roasted onion, sundried tomatoes, melted cheddar cheese on a squid ink bun, served with French fries & coleslaw.
Upstate New Orleans
BHD 07.000
Breaded chicken breast, Howdy’s special buffalo sauce, fried egg, crispy bacon and apple slaw with Blue cheese mayo.
Pasta
Our Special Homemade Pasta
Stuffed ravioli
BHD 07.500
Burrata Ravioli with beetroot cream truffle oil
Caviarri Sotto
BHD 07.500
Risotto made with creamy mushrooms,tender prawns and topped with caviar.
Pasta Alabeau
BHD 05.000
Handcrafted Tagliatelle pasta with Howdy’s special pomodoro e salsa Bianca.
Pizza
Howdy Special Pizza
BHD 07.500
Specially Picked pepperoni, beef chops, olive, capsicum, tomato and cheese.
Hawaiian Pizza
BHD 07.500
Pineapple pizza with howdy’s tomato sauce, cheese, pineapple chunks, and topped with ham.
Pizza Carnivore
BHD 07.500
Chopped beef and chicken topped with onions and Howdy’s tomato sauce.
Organic
BHD 07.500
Howdy’s vegetarian pizza is served with freshly picked vegetables, green peppers, onions, mushrooms, tomatoes & delicious cheese.
Sea Food
Sea Food Platter
BHD 17.500
Crab, mussels, snail, prawns, clams and fish cooked in spices and wine served with corn on the cob and chili – lime butter.
Norweign Salmon
BHD 10.000
Salmon mille feuille served with savory cabbage and topped with wild garlic sauce.
Soups & Salads
NOTE: All salads are served with choice of dressing: Ranch, Blue cheese,Thousand islands, Italian & French. Bacon bits added upon request.
Cobb Salad (Chicken / Pork)
BHD 05.000
Chicken or Pork, Olives, Bacon, Egg, Bleu Cheese atop fresh crisp lettuce.
Classic Caesar
BHD 05.000
Hand Cut Romaine hearts tossed with garlic croutons, parmesan cheese and white anchovies.
Beef Steak Tomato & Sweet Onion Salad
BHD 05.500
Locally grown tomatoes topped with sweet onion, Strips of Beef Steak mixed with bleu cheese dressing.
Wild Hog Soup
BHD 05.500
Locally grown vegetables topped with hand cut vermicelli noodles and wild hog.
French Onion Soup
BHD 06.500
Caramelized onion with Dry white wine, freshly baked baguette and melted cheese on top.
Texas Style
Al l Pork Items
Baby Back Ribs
BHD 17.500
Smoked in apple wood served with freshly baked beer bread, roasted baby potatoes and honey mustard slaw.
Smoked BBQ Pork Belly
BHD 10.000
Apple wood smoked pork belly is irresistible and cooked to perfection with a smoky – sweetness, served with honey – mustard – curd slaw and pan tossed baby potatoes.
Pan Seared Pork Chops
BHD 09.100
Served with caramalized onions and butter glazed mashed potatoes.